Soledad de Juan and Pablo Rodríguez, from the Onda Agraria programme, interview Antonio Molina, CEO of Cool Vega Company, in the section “España, qué bien me sabe” ( ‘Spain, how
The natural grated tomato produced by Cool Vega, which has an excellent taste, is one of the winners of the Gold category, the highest category awarded by the British organisation.
Cool Vega Company, beneficiary of a subsidy to carry out a new development in the production of grated natural tomato.
The R&D project entitled“Trials of traditional varieties of tomato from the Vega del Segura and their impact on industrialisation”. with code 2020.08.ID+I.0064 has been financed through the SUPPORT PROGRAMME FOR
The Asociación de Zumos y Gazpachos de España (The Spanish Juice and Gazpacho Association) interviews Antonio Molina.
Antonio Molina, CEO of Cool Vega Company, shares with the association his vision about the Gazpacho sector coinciding with the celebration of the general assembly, which he attended as a
We have recently joined the association that works so hard to defend the interests of our sector and to promote its growth and sustainability. the Asociación Nacional de Fabricantes de
Tomato is the main ingredient, and depending on the recipe of the product, Cool Vega uses different varieties. Pear tomato, Ccanary tomato, Kumato® tomato and Raf tomato are the most common varieties.