Cool Vega present at El Suplemento Awards

On May 19th, the XI Edition of the National Awards El Suplemento took place at The Westin Palace Hotel in Madrid and Cool Vega was present, through Antonio Molina, CEO of the company, to receive the award that, in the Food category, was given to the company Sabores de la Esteban.

This award is recognition of the daily work and passion that Sabores de la Esteban has put into its project since it was launched at the beginning of 2021, valuing the excellence, dedication and professionalism of the team, led by Belén Esteban.

Sabores de la Esteban created its own range of gazpacho and salmorejo, entrusting us with its development and production, after having audited several companies in the sector. Our quality, technology and expertise made Sabores de la Esteban decide to work with Cool Vega. What started with the launch of Gazpacho Fresco and Salmorejo Fresco has been expanding, adding new references, the latest being its tasty Gazpacho Fresco Kumato.® The tomato variety used in this new product has a unique and special flavour. kumato  tomato.®.

Cool Vega is proud to be part of such a beautiful and exceptional project. 

Thank you, Sabores de la Esteban, for trusting us!


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